J.R.'s Family Bar-B-Q

J.R.'s Championship Original Beef Jerky®

J.R.'s Championship Original Beef Jerky®
$6.99

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Home › Bar-B-Q › Hello, Mr. Ross! Big time rasslin' fan and (bigger?) food fan here. I've been doing a little kitchen chemistry with some of your products and have come up with some dandies, but this one was too good to keep to myself. I cooked up a pound of ground chuck and tossed in some chopped onions, bell peppers and garlic. Then I mixed two parts chipotle ketchup with one part hot BBQ sauce and just a smidge of mustard, and a little brown sugar. Then I mixed it all together and threw it on a toasted bun. I dubbed it "The Sloppy Jim". It was a slobber-knocker!

Hello, Mr. Ross! Big time rasslin' fan and (bigger?) food fan here. I've been doing a little kitchen chemistry with some of your products and have come up with some dandies, but this one was too good to keep to myself. I cooked up a pound of ground chuck and tossed in some chopped onions, bell peppers and garlic. Then I mixed two parts chipotle ketchup with one part hot BBQ sauce and just a smidge of mustard, and a little brown sugar. Then I mixed it all together and threw it on a toasted bun. I dubbed it "The Sloppy Jim". It was a slobber-knocker!

Posted: Fri, 03/19/2010 - 10:07pm in

J.R.'s Answer:

I think that you've got yourself a "Food Network" find with that tasty concoction. Nice job as it sounds like a red neck delight. Keep those discoveries coming.

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